20 years ago Ocrim S.p.A. built a 400 T/24h soft and durum wheat mill for Molini Valente - Nova S.p.A. Ocrim designed the mill with foresight, in a way that it could be further...

Great expectations for our next webinar scheduled on October 13th. The title "The Superior Is Back" is arousing a lot of curiosity among the web audience. What is it? In what sense is it...

What are the criteria to be considered when conditioning grain? How does the amount of water affect the methods for analysing the flour? How should moisture at the milling plant be managed? These are...

 “Il Sole 24 ore, the most authoritative daily newspaper of the Italian economy, interviews Alberto Antolini, Ocrim CEO. In the "Face to Face Comments" column, the article entitled "We bring all-Italian hi-tech to the...

Little Rock, Arkansas – Gerald Richardson, founder and president of CETEC Cereal Technologies and Ocrim long-time partner, was recently the recipient of the prestigious J. George Kehr Memorial Award at IAOM Annual IAOM Conference...

What prompted man to experiment with original species and use artificial selection? What were the benefits of the agricultural revolutions? How did agriculture change with the advent of genetic engineering? What is the challenge...