Our corporate philosophy has always been based on respect for the environment and today, more than ever, our commitment is aimed at implementing strategies...
'Le Stagioni D'Italia' wins 'Elected Product of the Year 2023' award - http://www.prodottodellanno.it - in the frozen pizza category. An award made even more...
Anyone who has already attended the training courses of the International Association of Operative Millers (IAOM) in collaboration with the Ocrim Milling Technology School...
The strong turbulence in the energy markets in recent times has worried economists and producers a lot and, despite some positive signals, it remains...
Perhaps not everyone knows that on the occasion of the "Wheat, flour, and..." event an exclusive space is always dedicated to employees. This year, however, the eleventh edition will exceptionally be held between the...
It was written in his destiny that he would be a miller. Nothing strange given that his father and grandfather were millers, but although Giuseppe Pignacca had grown up with bread and rollermills, he...
The time has come to relax and enjoy a well-deserved break with a few days of vacation. From 14th to 180th August, we will wind down and do our best to... think about nothing!
We...
A new chapter in Ocrim corporate communication is beginning. The information channel “O|NEWSLIVE”, conceived and designed to allow you to learn anything Ocrim and much more, will be broadcast starting January 2023. There will...
After a year of intense work, it's time to take a breath and a little break, putting your PC and smartphone in the drawer. Our blog goes on vacation, but only for a week....
Browsing through “L'Argonauta”, it is interesting to find out how and when the figure of the miller was born. The miller makes an appearance at various points in history and his role is reflected...
