Archive | Ai Lati

OCRIM
- Our Soul The Ocrim family
  
  Q&A
  O|NEWSLIVE ep.2/2024 – Oparts: Ocrim’s world just a click away
  
  We invite you to watch the second 2024 episode of O|NEWSLIVE, which is part of the “Exploring the Ocrim world” series. This episode is...
  
  Our Soul
  THE CONNECTIONS OF APRIL
  
  An unusual day materializes in the corporate environment. The sky is dressed in extraordinary lights, a sign of a solar eclipse in progress. In...
  
  Our Soul
  OCRIM AND OUR CONNECTION TO THE LAND: BETWEEN ANCIENT ARCHITECTS AND MODERN ENGINEERS
  
  Since the years of its foundation, Ocrim has developed a deep bond with the city of Cremona: from 1945 to the present day, the...
FROM SEED TO FORK
- Agri-food Key players Sustainability
  
  Agri-food
  WE CELEBRATE PASTA LE STAGIONI D’ITALIA: A TRIBUTE TO TRADITION AND INNOVATION
  
  Pasta has always been the pillar of Italian cuisine, and when it comes to excellence, Pasta Le Stagioni d'Italia 100% Senatore Cappelli wheat, bronze-drawn,...
  
  Key players
  OCRIM S.P.A. STRENGTHENS ITS LEADERSHIP POSITION IN THE MILLING SECTOR WITH THE ACQUISITION OF SIMA S.R.L.
  
  An important strategic move consolidates Ocrim's position in the milling market Ocrim S.p.A., a Cremona-based company, top player in the milling sector with a history...
  
  Agri-food
  LE STAGIONI D’ITALIA PRESENTS GRAN FROLLINO COOKIES
  
  Le Stagioni d’Italia, celebrated for its dedication to tradition and quality, is embarking on a new adventure in the world of cookies. With traditional...
ACTIVITIES
- Events OcriMade worldwide R&S
  
  R&S
  NEW INVESTMENT FOR THE PRODUCTIVE AND LOGISTIC HUB
  
  Part of the investments that Ocrim allocated for the year 2024 concerns the productive and logistic hub in the area of Porto Canale, in...
  
  OcriMade worldwide
  UNIT B EXPANSION AT CHILLIWACK
  
  CHILLIWACK, BRITISH COLUMBIA, CANADA - In the scenic Fraser Valley, Rogers Foods Ltd. owned by the Japanese company Nisshin Flour Milling, has recently commissioned...
  
  R&S
  GRAIN SEPARATOR EVOLUTION: EXPLORING OCRIM MODELS
  
  The history of grain grinding is a history of innovation and progress; at the heart of this progress lies the grain separator. This extraordinary...
COMMUNICATION
- Q&A Ondemand Webinar
  
  Q&A
  O|NEWSLIVE ep.2/2024 – Oparts: Ocrim’s world just a click away
  
  We invite you to watch the second 2024 episode of O|NEWSLIVE, which is part of the “Exploring the Ocrim world” series. This episode is...
  
  Webinar
  AV555 WRAPPING MACHINE – NOW AVAILABLE THE RECORDINGS OF OUR WEBINAR
  
  Available from today on our YouTube channel the recordings in Italian, English, French, and Spanish language of the webinar “OCRIMFBC: wrapping the future.” Explore...
  
  Q&A
  O|NEWSLIVE ep. 1/2024 – Women At Work
  
  We invite you to watch the first 2024 episode of O|NEWSLIVE, which is part of the "Let's talk about your job" series. This episode...

Archive

Ipack-ima 5. At the end of the exhibition, it’s time to take a stock, trying to go beyond the material satisfaction of the business. There is much more at stake, it’s the awareness that...

4 June 2018

Archive

THE DEEP-ROOTED CULTURE OF EXCELLENCE

Ipack.ima 4. The strategic vision of the founders of OCRIM and PAGLIERANI sowed the seeds of excellence that have been shared and skilfully cultivated by the following generations. A goal that evidences consolidated growth...

1 June 2018

Archive

RESEARCH & DEVELOPMENT 4.0

Ipack-ima 3. There is a lot of buzz around the innovations presented by OCRIM and PAGLIERANI. Customers queuing up to try the “immersive reality” experience, visitors crowding around the RMI-S roller mill and the...

31 May 2018

Archive

HISTORY AS THE WATERMARK OF INDUSTRIAL SUCCESS

Ipack-ima 2. A booth that harks back to a tradition that is inextricably linked to the concept of Italian culture and that is the founding value that has always characterized OCRIM and PAGLIERANI. The...

30 May 2018

Archive

ABILITY: A PERFECT SYNTHESIS OF BRAIN POWER AND MANUAL SKILLS

Ipack-ima 1. Today is the first day of the 24th edition (2018) of IPACK-IMA, the international exhibition specializing in food and non-food processing and packaging. The OCRIM and PAGLIERANI stand (pavilion 3, booth B35-C34)...

29 May 2018

Archive

ITALIAN HOSPITALITY, MADE IN OCRIM

HO (HomeOcrim), our project designed for you, is becoming a reality. It is a house in the historic downtown of Cremona on three floors, composed as follows: dining room, three suites, living room and...

26 May 2018

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Archive

IPACK-IMA 2018: WELCOME TO THE WORLD OF WISDOM

OCRIM and PAGLIERANI present the latest news at the IPACK-IMA 2018 exhibition (Milan, from 29 May to 01 June), Hall 3 - Booth B35-C34. Art, as a sensory experience, blends into technology and innovation....

21 May 2018

Archive

THE “STAGIONI D’ITALIA”: FROM THE SEED TO STORE SHELF

The new line of products created by Bonifiche Ferraresi with 100% Italian raw materials was presented at Cibus 2018. Pasta and rice branded by "Stagioni d'Italia" are already on the GDO shelves. Within the...

17 May 2018

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THE ITALIAN AGRI-FOOD CHAIN CHOICE