Pasta has always been the pillar of Italian cuisine, and when it comes to excellence, Pasta Le Stagioni d'Italia 100% Senatore Cappelli wheat, bronze-drawn,...
An important strategic move consolidates Ocrim's position in the milling market
Ocrim S.p.A., a Cremona-based company, top player in the milling sector with a history...
Le Stagioni d’Italia, celebrated for its dedication to tradition and quality, is embarking on a new adventure in the world of cookies. With traditional...
CHILLIWACK, BRITISH COLUMBIA, CANADA - In the scenic Fraser Valley, Rogers Foods Ltd. owned by the Japanese company Nisshin Flour Milling, has recently commissioned...
Available from today on our YouTube channel the recordings in Italian, English, French, and Spanish language of the webinar “OCRIMFBC: wrapping the future.” Explore...
A company, and in general any industrial reality, is well balanced and competitive when profound technical knowledge is combined with the indispensable entrepreneurial skills of intuition and imagination. The task of our school is...
Water and durum wheat semolina are the only ingredients of the most typical Italian product: pasta. Over time, the symbol of Italian cuisine has spread all over the world, where it is widely appreciated,...
'Le Stagioni D'Italia' wins 'Elected Product of the Year 2023' award - http://www.prodottodellanno.it - in the frozen pizza category. An award made even more prestigious because it was based exclusively on consumer votes that...
MAGIC MOMENTS
The fifth episode of O|NEWS LIVE is available now on our YouTube channel. On the occasion of the upcoming Easter holidays, we present a preview of the "MAGIC MOMENTS" review dedicated to special...
On March 23 we hosted a delegation of about twenty millers from various Italian mills to show them how the most advanced technologies in terms of Italian Made milling plants are born. An important...
