Pasta has always been the pillar of Italian cuisine, and when it comes to excellence, Pasta Le Stagioni d'Italia 100% Senatore Cappelli wheat, bronze-drawn,...
An important strategic move consolidates Ocrim's position in the milling market
Ocrim S.p.A., a Cremona-based company, top player in the milling sector with a history...
Le Stagioni d’Italia, celebrated for its dedication to tradition and quality, is embarking on a new adventure in the world of cookies. With traditional...
CHILLIWACK, BRITISH COLUMBIA, CANADA - In the scenic Fraser Valley, Rogers Foods Ltd. owned by the Japanese company Nisshin Flour Milling, has recently commissioned...
In the field of milling, technological innovation is a driving force for growth and continuous improvement. For over 50 years, our School of Milling...
Available from today on our YouTube channel the recordings in Italian, English, French, and Spanish language of the webinar “OCRIMFBC: wrapping the future.” Explore...
With the beginning of March, our webinars appointments resume, by popular demand. Registration is, in fact, open for the "OCRIMFBC - Wrapping the future"...
Come with us to the Ocrim Farmhouse. For the upcoming holidays we have planted and set up a large tree to share the Christmas spirit with you. It is everyone's celebration, which goes beyond...
A pure white dove that flies free in the sky is the simple but powerful image that we wish to share with all of you on the occasion of the upcoming Easter days. We...
'We didn’t just want to inherit our work from our ancestors; we borrowed it from our children." (inspired by the words of Chief Seattle - 1852)
"Another year has passed, my tenth to this...
